Consumer acceptance of novel food technologies

Amy-Jane Troy

University College Cork

Graduate Student

Food Business and Development and Food for Health, Ireland (FHI) Department

Advertising and Semiotics, Conjoint Analysis, Consumer acceptance of novel food technologies, and Food

Grainne Greehy

University College Cork

Department Member

Food Business and Development Department

Consumer Behaviour, Consumer acceptance of novel food technologies, Food risk communication, and Public Understanding Of Science
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